• Cast Iron Dutch Oven | Casserole | Biryani Pot | Cooking Pot | Enameled | 26cm | 6.48 KG | Cook and Serve | Red | Induction Compatible TRILONIUM | Cast Iron Cookware
  • Cast Iron Dutch Oven | Casserole | Biryani Pot | Cooking Pot | Enameled | 26cm | 6.48 KG | Cook and Serve | Red | Induction Compatible TRILONIUM | Cast Iron Cookware
  • Cast Iron Dutch Oven | Casserole | Biryani Pot | Cooking Pot | Enameled | 26cm | 6.48 KG | Cook and Serve | Red | Induction Compatible TRILONIUM | Cast Iron Cookware
  • Cast Iron Dutch Oven | Casserole | Biryani Pot | Cooking Pot | Enameled | 26cm | 6.48 KG | Cook and Serve | Red | Induction Compatible TRILONIUM | Cast Iron Cookware
  • Cast Iron Dutch Oven | Casserole | Biryani Pot | Cooking Pot | Enameled | 26cm | 6.48 KG | Cook and Serve | Red | Induction Compatible TRILONIUM | Cast Iron Cookware
  • Cast Iron Dutch Oven | Casserole | Biryani Pot | Cooking Pot | Enameled | 26cm | 6.48 KG | Cook and Serve | Red | Induction Compatible TRILONIUM | Cast Iron Cookware
  • Cast Iron Dutch Oven | Casserole | Biryani Pot | Cooking Pot | Enameled | 26cm | 6.48 KG | Cook and Serve | Red | Induction Compatible TRILONIUM | Cast Iron Cookware
  • Cast Iron Dutch Oven | Casserole | Biryani Pot | Cooking Pot | Enameled | 26cm | 6.48 KG | Cook and Serve | Red | Induction Compatible TRILONIUM | Cast Iron Cookware
  • Cast Iron Dutch Oven | Casserole | Biryani Pot | Cooking Pot | Enameled | 26cm | 6.48 KG | Cook and Serve | Red | Induction Compatible TRILONIUM | Cast Iron Cookware
1 10

Trilonium

Cast Iron Dutch Oven | Casserole | Biryani Pot | Cooking Pot | Enameled | 26cm | 6.48 Kgs | Cook and Serve | Red | Induction Compatible

Best Sellers Dutch Oven Enamel Cast Iron Cookware New products
Rs. 4,990.00
Rs. 5,490.00 Rs. 4,990.00
Sale Sold out
You Save 9 %
All Inclusive. Free Shipping.

Buy Any 2 get upto Rs.900 Additional Discount. Use Coupon - COMBO2

Buy Any 3 get upto Rs.1200 Additional Discount. Use Coupon - COMBO3

 

  • This Dutch oven is coated with enamel and does not require to be seasoned.
  • Enamel is melted glass and is non toxic and does not react with food. It's safe to cook in our enamel coated cookware
  • Can be used on LPG Stovetops, Induction Cooktops, Open Fires, Charcoals, Electric Grills, Ceramictops, Electric Ovens (OTGs) (Do not use it in Microwaves ).
  • TRILONIUM – The power of IRON: There is a noticeable difference in food that’s cooked in cast iron cookware. Fortifies your food with IRON.
  • Perfect size for a small family; Diameter – 260mm | 26 cm | 10.2 inches and easy to handle; Weight – 6.48 kgs; Thickness – 4mm; Capacity – 5 Litres.
--

Cast Iron has been one of the go-to cooking surfaces for centuries because it is relatively easy to produce, the material it is made from seemingly lasts forever, and it has tremendous heat distributive properties. As incredible as cast iron is, when enameled cast iron hit the market, the game was changed forever. Now you no longer had to season your pots and pans before using them. Your food never got stuck on the sides and bottom of the pot. And best of all, you could finally wash your pots without worrying about rust if you didn’t dry them all the way.

Enamel Exterior - Strong, durable finish in rich color complement any kitchen décor. Perfect for cooking, serving and entertaining. Enameled cast iron cookware is healthy and safe to use. Trilonium cast iron casserole is a kitchenware classic in a modern design, cast-iron is a reassuringly solid, heavyweight material for all your cooking needs. Home chefs can explore different cooking methods – from searing or grilling in the pans to slow braising or simmering in the casseroles.

Country of Origin: China.

Importance of Enameled Cast Iron :

Enameled cast iron cookware is health-hazard free and safe to use. Unlike pure cast iron, these utensils don’t interact with your food, so you can cook any type of food in them including tomatoes and other acidic foods. Enameled cast iron cooking pot are extremely durable and last for many years .

Superior Heat Retention :

With incredible heat retention and even heat distribution, these versatile pieces yield great results whether it’s on the stove or in the broiler or oven. They also can go from oven to table and double as elegant serving pieces.Cook up a range of delicious dinners, soups and stews with this cast iron red casserole dish. It’s energy-efficient too, warming up quickly and evenly and retaining heat for longer.Whether you’re searing, slow cooking, stewing or baking, this range will never let you down.

Dual Handle :

The dual handle design provides great control, easy lift and easily move around your kitchen. No matter where this pan is used or stored, the dual handle design reduces its footprint to save space while providing a good grip.

What You Get :

    • Exclusive! Cast iron care booklet. 
    • The magical ability to sear, fry, sauteé a delicious meal, bake like a masterchef and enjoy the added benefits of cooking with cast iron!.


 

 

 


Naturally Seasoned - Naturally Non-Stick

Seasoned with TilCrust™.

Our cookware is seasoned with a mixture of 100% Natural cold-pressed vegetable oils

Yummy Food

Food tastes great when cooked in TRILONIUM

Free Shipping

Free Shipping on everything. No minimum order value

Cash on Delivery

Free Cash on delivery on all products. No additional charges and no minimum order value.

Easy 7 Days return policy

RETURN POLICY

Most orders are shipped within 24 hours.

We have an easy 7 day return policy.

Learn more - http://trilonium.com/policies/refund-policy

About The product

 

  • This Dutch oven is coated with enamel and does not require to be seasoned.
  • Enamel is melted glass and is non toxic and does not react with food. It's safe to cook in our enamel coated cookware
  • Can be used on LPG Stovetops, Induction Cooktops, Open Fires, Charcoals, Electric Grills, Ceramictops, Electric Ovens (OTGs) (Do not use it in Microwaves ).
  • TRILONIUM – The power of IRON: There is a noticeable difference in food that’s cooked in cast iron cookware. Fortifies your food with IRON.
  • Perfect size for a small family; Diameter – 260mm | 26 cm | 10.2 inches and easy to handle; Weight – 6.48 kgs; Thickness – 4mm; Capacity – 5 Litres.
--

Cast Iron has been one of the go-to cooking surfaces for centuries because it is relatively easy to produce, the material it is made from seemingly lasts forever, and it has tremendous heat distributive properties. As incredible as cast iron is, when enameled cast iron hit the market, the game was changed forever. Now you no longer had to season your pots and pans before using them. Your food never got stuck on the sides and bottom of the pot. And best of all, you could finally wash your pots without worrying about rust if you didn’t dry them all the way.

Enamel Exterior - Strong, durable finish in rich color complement any kitchen décor. Perfect for cooking, serving and entertaining. Enameled cast iron cookware is healthy and safe to use. Trilonium cast iron casserole is a kitchenware classic in a modern design, cast-iron is a reassuringly solid, heavyweight material for all your cooking needs. Home chefs can explore different cooking methods – from searing or grilling in the pans to slow braising or simmering in the casseroles.

Country of Origin: China.

Importance of Enameled Cast Iron :

Enameled cast iron cookware is health-hazard free and safe to use. Unlike pure cast iron, these utensils don’t interact with your food, so you can cook any type of food in them including tomatoes and other acidic foods. Enameled cast iron cooking pot are extremely durable and last for many years .

Superior Heat Retention :

With incredible heat retention and even heat distribution, these versatile pieces yield great results whether it’s on the stove or in the broiler or oven. They also can go from oven to table and double as elegant serving pieces.Cook up a range of delicious dinners, soups and stews with this cast iron red casserole dish. It’s energy-efficient too, warming up quickly and evenly and retaining heat for longer.Whether you’re searing, slow cooking, stewing or baking, this range will never let you down.

Dual Handle :

The dual handle design provides great control, easy lift and easily move around your kitchen. No matter where this pan is used or stored, the dual handle design reduces its footprint to save space while providing a good grip.

What You Get :

    • Exclusive! Cast iron care booklet. 
    • The magical ability to sear, fry, sauteé a delicious meal, bake like a masterchef and enjoy the added benefits of cooking with cast iron!.


 

 

 


Learn More ........

Name and address of manufactuer/packer: eKitchen Ventures, 123/55 Venkatesapuram, Shankar nagar, Salem 636007. Tamil Nadu, India.

Country of Origin: India

Frequently Asked Questions

Home

+

Trilonium cookware is manufactured in India.

Shipping

+

We ship our products using various post services. All orders above ₹499 are eligible for Free Shipping. For any order below ₹499, an additional charge of ₹50 is levied as a shipping charge, for all states.

+

You can track your shipment by heading to our dedicated Tracking page. Simply enter your 'Tracking Number' into the box and you can track your order. You can find the Tracking page here -https://trilonium.myshopify.com/pages/track-your-order

Products

+

All Trilonium Cookware is seasoned with a mixture of natural cold-pressed oils. You do not need to re-season it before use. All you have to do it maintain the seasoning.

The procedure to maintain our seasoning is fairly straight forward.

You will receive an instruction manual along with the product.

+

Your cookware is built to last for a lifetime. We have a Limited lifetime warranty on our products. Please refer to the warranty card on receipt of the product.

+

We are always available to assist you on whatsapp tap here- wa.me/918838990853

Others

+

We accept payments through PAYPAL, credit/debit cards of VISA, MASTERCARD, MAESTRO, RUPAY, and AMEX Credit cards.

+

Yes, we offer gift wrapping services.

At the time of checkout, please ensure that you select the gift wrapping service for an additional fee of Rs.20/- per product.

+

At trilonium, we value and uphold the privacy and security of our consumers at the highest standards. All information collected is protected against any unauthorised access and release. All transactions on the trilonium Website are protected with a robust 128-bit encryption technology to protect your card information and transmit it through a secure pathway. All card payments are processed through reputed, secure, and trusted partners like Razorpay, PayPal, 2Checkout, and PayU.

How to start using your Trilonium Cast-Iron / Carbon Steel Cookware ?

Your Trilonium cookware is already Triple-Seasoned with natural oils. You do not need to season it all over again. All you have to do is, maintain the seasoning. Below are the steps on how to go about it.

TilCrust™

All our Cast-Iron / Carbon Steel cookware is seasoned with natural cold-pressed EDIBLE VEGETABLE oils. It acts like a naturally nonstick coating.

The seaoning needs to be maintained as per our instruction manual so that your pan remains nonstick.

the seasoning oil that we use in our cookware is a proprietory mixture of natural cold-pressed vegetable oils baked onto the surface of our cookware at a specific temperature for a specific time. We call it TILCRUST™.

TILCRUST™ requires a bit of easy maintainance.

Quick wash with a mild soap and pat dry.

Use a regular dishwashing soap. Scrub the surface of the pan gently.

Do not use a metal scrubber.

Do not use wash in a dishwashing machine.

Saute, finely chopped onions along with cooking oil.

Coat the entire surface of the pan with cooking oil Using a tissue or a lint free kitchen towel.

Place your pan on your burner on your burner for 1-2 mins on medium flame.

Saute, finely chopped onions along with 2-3 tb. spoons of cooking oil in your Trilonium pan for 10-12 mins on a high flame until The onions Blacken.

Allow the pan to cool down for 30 mins.

After step 2. Allow the pan to rest for 30 mins. on your stovetop along with the blackened onions.

Remove the blackened onions.

Remove the burnt onions.

Do not wash your pan yet.

Hurray !!! Now your pan Is ready to use.

After every use

  • 1. Drying the pan.

    Use a mild dishwashing soap to wash your pan and then pat it until fully dry. Use a dry cloth. Ensure there are no droplets of water on the surface of the pan.

  • 2. Coat with cooking oil.

    Place the pan on your stovetop and heat it up again to get rid of water droplets and moisture. Then, apply a coat of oil all over its surface.

  • 3. Storing the pan.

    Ensure that your Trilonium pan is completely dry.

    Always store in a dry kitchen shelf.
No reviews

Naturally Seasoned, Naturally Non-Stick

TRILONIUM- The power of IRON