• Stainless Steel Vegetable Chopping | Cutting Board | Size No: 1 - 32cm X 20cm | Thickness: 2mm | 0.75 KG TRILONIUM | Cast Iron Cookware
  • Stainless Steel Vegetable Chopping | Cutting Board | Size No: 1 - 32cm X 20cm | Thickness: 2mm | 0.75 KG TRILONIUM | Cast Iron Cookware
  • Stainless Steel Vegetable Chopping | Cutting Board | Size No: 1 - 32cm X 20cm | Thickness: 2mm | 0.75 KG TRILONIUM | Cast Iron Cookware
  • Stainless Steel Vegetable Chopping | Cutting Board | Size No: 1 - 32cm X 20cm | Thickness: 2mm | 0.75 KG TRILONIUM | Cast Iron Cookware
  • Stainless Steel Vegetable Chopping | Cutting Board | Size No: 1 - 32cm X 20cm | Thickness: 2mm | 0.75 KG TRILONIUM | Cast Iron Cookware
  • Stainless Steel Vegetable Chopping | Cutting Board | Size No: 1 - 32cm X 20cm | Thickness: 2mm | 0.75 KG TRILONIUM | Cast Iron Cookware
  • Stainless Steel Vegetable Chopping | Cutting Board | Size No: 1 - 32cm X 20cm | Thickness: 2mm | 0.75 KG TRILONIUM | Cast Iron Cookware
  • Stainless Steel Vegetable Chopping | Cutting Board | Size No: 1 - 32cm X 20cm | Thickness: 2mm | 0.75 KG TRILONIUM | Cast Iron Cookware
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Trilonium

Stainless Steel Vegetable Chopping | Cutting Board | Size No: 1 - 32cm X 20cm | Thickness: 2mm | 0.75 Kgs

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  • The Stainless Steel Cutting Board is made of high quality SUS 304 stainless steel for better quality of families; Size No :1 ( 32cm X 20cm ); Thickness - 2mm; Weight - 0.75 kgs.
  • Exquisite workmanship design make it become on a daily basic for kitchen cutting and holding cooking utensils; Corrostion Resistant, Water Proof, Dishwasher Safe and Rust Proof.
  • Both sides can be used; No more need for multiple boards cluttering up your cupboards; The surface of the chopping board is very smooth, it is easy to clean.
  • No residue remains after use; Used to cut meat, such as butcher pieces, vegetables, fruit or cheese; You can also use it as a dinner platter.
  • Engineered for high paced all day use, the ergonomic design relieves aches and fatigue for long days in the kitchen; The handle gives you lasting beauty, durability and has stable dimensions; It is easy to utilize lightweight and has a solid balance that can be used by anyone.
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Cooking becomes a pleasure when there is an accessory for every cutting and chopping task. Trilonium is happy to introduce a cutting board uses to cook small meals, party platters for large companies, and middle-size family dinners. Simply wash the board with mild soap and let it dry for re-use.

Traditional cutting boards are prone to mold, break, and difficult to clean and breed bacteria. Stainless steel cutting boards do not have these problems. The cutting board is made of food grade stainless steel and will not mold, cracked or warped, so there will be no dirt, debris or plastic fibers contaminating your food. Plastic chopping board will be mildewed and smelly; while stainless steel chopping board has no peculiar smell, will not be moldy and more healthy. If you use a kitchen knife on any cutting board, there will be knife marks, but the stainless steel cutting board will have fewer scratches. Stainless steel cutting boards won't hurt the knife and you can use it with confidence.

Anti-scratch and anti-rust :

This food-grade stainless steel board are durable and can withstand high pressure without damaging the surface. Rounded corner protection design, which will not hurt your hands when cutting. The sound is low and does not cause discomfort.

Minimalistic Design :

Trilonium Stainless Steel cutting board is a beautiful accessory to every kitchen - be modern, vintage, or another decoration style.

Comfortable-Grip Handle :

The stainless steel chopping board comes equipped with an ergonomically designed, high grade stainless steel handle for a secure, comfortable grip and enhanced control.

Naturally Seasoned - Naturally Non-Stick

Seasoned with TilCrust™.

Our cookware is seasoned with a mixture of 100% Natural cold-pressed vegetable oils

Yummy Food

Food tastes great when cooked in TRILONIUM

Free Shipping

Free Shipping on everything. No minimum order value

Cash on Delivery

Free Cash on delivery on all products. No additional charges and no minimum order value.

Easy 7 Days return policy

RETURN POLICY

Most orders are shipped within 24 hours.

We have an easy 7 day return policy.

Learn more - http://trilonium.com/policies/refund-policy

About The product


  • The Stainless Steel Cutting Board is made of high quality SUS 304 stainless steel for better quality of families; Size No :1 ( 32cm X 20cm ); Thickness - 2mm; Weight - 0.75 kgs.
  • Exquisite workmanship design make it become on a daily basic for kitchen cutting and holding cooking utensils; Corrostion Resistant, Water Proof, Dishwasher Safe and Rust Proof.
  • Both sides can be used; No more need for multiple boards cluttering up your cupboards; The surface of the chopping board is very smooth, it is easy to clean.
  • No residue remains after use; Used to cut meat, such as butcher pieces, vegetables, fruit or cheese; You can also use it as a dinner platter.
  • Engineered for high paced all day use, the ergonomic design relieves aches and fatigue for long days in the kitchen; The handle gives you lasting beauty, durability and has stable dimensions; It is easy to utilize lightweight and has a solid balance that can be used by anyone.
--

Cooking becomes a pleasure when there is an accessory for every cutting and chopping task. Trilonium is happy to introduce a cutting board uses to cook small meals, party platters for large companies, and middle-size family dinners. Simply wash the board with mild soap and let it dry for re-use.

Traditional cutting boards are prone to mold, break, and difficult to clean and breed bacteria. Stainless steel cutting boards do not have these problems. The cutting board is made of food grade stainless steel and will not mold, cracked or warped, so there will be no dirt, debris or plastic fibers contaminating your food. Plastic chopping board will be mildewed and smelly; while stainless steel chopping board has no peculiar smell, will not be moldy and more healthy. If you use a kitchen knife on any cutting board, there will be knife marks, but the stainless steel cutting board will have fewer scratches. Stainless steel cutting boards won't hurt the knife and you can use it with confidence.

Anti-scratch and anti-rust :

This food-grade stainless steel board are durable and can withstand high pressure without damaging the surface. Rounded corner protection design, which will not hurt your hands when cutting. The sound is low and does not cause discomfort.

Minimalistic Design :

Trilonium Stainless Steel cutting board is a beautiful accessory to every kitchen - be modern, vintage, or another decoration style.

Comfortable-Grip Handle :

The stainless steel chopping board comes equipped with an ergonomically designed, high grade stainless steel handle for a secure, comfortable grip and enhanced control.
Learn More ........

Name and address of manufactuer/packer: eKitchen Ventures, 123/55 Venkatesapuram, Shankar nagar, Salem 636007. Tamil Nadu, India.

Country of Origin: India

Frequently Asked Questions

Home

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Trilonium cookware is manufactured in India.

Shipping

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We ship our products using various post services. All orders above ₹499 are eligible for Free Shipping. For any order below ₹499, an additional charge of ₹50 is levied as a shipping charge, for all states.

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You can track your shipment by heading to our dedicated Tracking page. Simply enter your 'Tracking Number' into the box and you can track your order. You can find the Tracking page here -https://trilonium.myshopify.com/pages/track-your-order

Products

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All Trilonium Cookware is seasoned with a mixture of natural cold-pressed oils. You do not need to re-season it before use. All you have to do it maintain the seasoning.

The procedure to maintain our seasoning is fairly straight forward.

You will receive an instruction manual along with the product.

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Your cookware is built to last for a lifetime. We have a Limited lifetime warranty on our products. Please refer to the warranty card on receipt of the product.

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We are always available to assist you on whatsapp tap here- wa.me/918838990853

Others

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We accept payments through PAYPAL, credit/debit cards of VISA, MASTERCARD, MAESTRO, RUPAY, and AMEX Credit cards.

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Yes, we offer gift wrapping services.

At the time of checkout, please ensure that you select the gift wrapping service for an additional fee of Rs.20/- per product.

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At trilonium, we value and uphold the privacy and security of our consumers at the highest standards. All information collected is protected against any unauthorised access and release. All transactions on the trilonium Website are protected with a robust 128-bit encryption technology to protect your card information and transmit it through a secure pathway. All card payments are processed through reputed, secure, and trusted partners like Razorpay, PayPal, 2Checkout, and PayU.

How to start using your Trilonium Cast-Iron / Carbon Steel Cookware ?

Your Trilonium cookware is already Triple-Seasoned with natural oils. You do not need to season it all over again. All you have to do is, maintain the seasoning. Below are the steps on how to go about it.

TilCrust™

All our Cast-Iron / Carbon Steel cookware is seasoned with natural cold-pressed EDIBLE VEGETABLE oils. It acts like a naturally nonstick coating.

The seaoning needs to be maintained as per our instruction manual so that your pan remains nonstick.

the seasoning oil that we use in our cookware is a proprietory mixture of natural cold-pressed vegetable oils baked onto the surface of our cookware at a specific temperature for a specific time. We call it TILCRUST™.

TILCRUST™ requires a bit of easy maintainance.

Quick wash with a mild soap and pat dry.

Use a regular dishwashing soap. Scrub the surface of the pan gently.

Do not use a metal scrubber.

Do not use wash in a dishwashing machine.

Saute, finely chopped onions along with cooking oil.

Coat the entire surface of the pan with cooking oil Using a tissue or a lint free kitchen towel.

Place your pan on your burner on your burner for 1-2 mins on medium flame.

Saute, finely chopped onions along with 2-3 tb. spoons of cooking oil in your Trilonium pan for 10-12 mins on a high flame until The onions Blacken.

Allow the pan to cool down for 30 mins.

After step 2. Allow the pan to rest for 30 mins. on your stovetop along with the blackened onions.

Remove the blackened onions.

Remove the burnt onions.

Do not wash your pan yet.

Hurray !!! Now your pan Is ready to use.

After every use

  • 1. Drying the pan.

    Use a mild dishwashing soap to wash your pan and then pat it until fully dry. Use a dry cloth. Ensure there are no droplets of water on the surface of the pan.

  • 2. Coat with cooking oil.

    Place the pan on your stovetop and heat it up again to get rid of water droplets and moisture. Then, apply a coat of oil all over its surface.

  • 3. Storing the pan.

    Ensure that your Trilonium pan is completely dry.

    Always store in a dry kitchen shelf.
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Naturally Seasoned, Naturally Non-Stick

TRILONIUM- The power of IRON