Trilonium
Trilonium Pre-Seasoned Cast Iron Grill Pan 26 cm, Weighs 2.4 Kgs
Trilonium Pre-Seasoned Cast Iron Grill Pan 26 cm, Weighs 2.4 Kgs
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Shipping & Returns
Shipping & Returns
Free Shipping on everything. No minimum order value. We have an easy 7 day return policy, if applicable. Please read our refunds, returns and exchange policy by tapping on the link below.
Learn more - http://trilonium.com/policies/refund-policy
Cash on Delivery
Cash on Delivery
Free Cash on delivery on all products. No additional charges and no minimum order value.
Care Instructions
Care Instructions
After every use
1. Drying the pan. Use a mild dishwashing soap to wash your pan and then pat it until fully dry. Use a dry cloth. Ensure there are no droplets of water on the surface of the pan.
2. Coat with cooking oil. Place the pan on your stovetop and heat it up again to get rid of water droplets and moisture. Then, apply a coat of oil all over its surface.
3. Storing the pan. Ensure that your Trilonium pan is completely dry. Always store in a dry kitchen shelf.
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Elevate your home grilling experience with the Trilonium Pre-Seasoned Cast Iron Grill Pan. Crafted from heavy-gauge cast iron with a 4.5 mm cooking surface and finished with our all-natural TilCrust™ seasoning, this 26 cm pan delivers restaurant-quality sear marks and even heat distribution. Its robust 2.4 kg build retains heat exceptionally well, infusing foods with iron for a subtle nutritional boost and richer flavor. Whether you’re grilling steaks, vegetables, paneer, or fish, this versatile pan works flawlessly on induction, gas, ceramic, and even open-fire cooking, making it an indispensable tool for every kitchen.
Key Features & Specifications
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Premium Cast Iron Construction: 4.5 mm thick cooking surface with a solid 2.4 kg weight for superior heat retention and durability
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All-Natural TilCrust™ Seasoning: Pre-seasoned with a proprietary blend of cold-pressed vegetable oils—no chemicals—creating a durable, naturally non-stick layer
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Nutritious Iron Fortification: Cast iron leaches trace amounts of iron into your food, boosting dietary iron intake and enhancing immunity
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Versatile Compatibility: Safe for use on LPG and induction cooktops, ceramic stoves, electric grills and ovens (OTG), as well as over charcoal or open flame—microwave use not recommended
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Ideal for Grilling: Deep ridges create perfect grill marks on steaks, burgers, sandwiches, veggies, paneer, fish, chicken, and more
-
Generous Cooking Surface: 260 mm (10.25″) diameter accommodates family-size portions or multiple servings at once
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Lifetime Warranty: Covered against manufacturing defects—our promise of quality and longevity
Care & Maintenance
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Clean & Dry: Wash gently with mild detergent, rinse, and thoroughly dry with a cloth.
-
Re-Season: Warm on the stovetop, then rub a thin layer of cooking oil over all surfaces.
-
Store Properly: Keep in a dry place to prevent moisture buildup and maintain the non-stick seasoning.
Bring home the Trilonium Grill Pan and discover the joy of healthier, better-tasting meals that last a lifetime
Country Of Origin: China
Name and address of importer :-
Elevate your home grilling experience with the Trilonium Pre-Seasoned Cast Iron Grill Pan. Crafted from heavy-gauge cast iron with a 4.5 mm cooking surface and finished with our all-natural TilCrust™ seasoning, this 26 cm pan delivers restaurant-quality sear marks and even heat distribution. Its robust 2.4 kg build retains heat exceptionally well, infusing foods with iron for a subtle nutritional boost and richer flavor. Whether you’re grilling steaks, vegetables, paneer, or fish, this versatile pan works flawlessly on induction, gas, ceramic, and even open-fire cooking, making it an indispensable tool for every kitchen.
Key Features & Specifications
-
Premium Cast Iron Construction: 4.5 mm thick cooking surface with a solid 2.4 kg weight for superior heat retention and durability
-
All-Natural TilCrust™ Seasoning: Pre-seasoned with a proprietary blend of cold-pressed vegetable oils—no chemicals—creating a durable, naturally non-stick layer
-
Nutritious Iron Fortification: Cast iron leaches trace amounts of iron into your food, boosting dietary iron intake and enhancing immunity
-
Versatile Compatibility: Safe for use on LPG and induction cooktops, ceramic stoves, electric grills and ovens (OTG), as well as over charcoal or open flame—microwave use not recommended
-
Ideal for Grilling: Deep ridges create perfect grill marks on steaks, burgers, sandwiches, veggies, paneer, fish, chicken, and more
-
Generous Cooking Surface: 260 mm (10.25″) diameter accommodates family-size portions or multiple servings at once
-
Lifetime Warranty: Covered against manufacturing defects—our promise of quality and longevity
Care & Maintenance
-
Clean & Dry: Wash gently with mild detergent, rinse, and thoroughly dry with a cloth.
-
Re-Season: Warm on the stovetop, then rub a thin layer of cooking oil over all surfaces.
-
Store Properly: Keep in a dry place to prevent moisture buildup and maintain the non-stick seasoning.
Bring home the Trilonium Grill Pan and discover the joy of healthier, better-tasting meals that last a lifetime
Country Of Origin: China
Name and address of importer :-
TilCrust™ is an all-natural seasoning used on Trilonium ferrous cookware. It is derived from a proprietary mixture of 100% natural cold-pressed vegetable oils. Unlike chemical coatings found in some non-stick pans, TilCrust™ enhances the cooking experience without compromising health.
TilCrust™ is an all-natural seasoning used on Trilonium ferrous cookware. It is derived from a proprietary mixture of 100% natural cold-pressed vegetable oils. Unlike chemical coatings found in some non-stick pans, TilCrust™ enhances the cooking experience without compromising health.
Our products come with limited lifetime warranty against manufacturing defects. Please refer to our warranty informtion that will be sent to you along with the product.
Our products come with limited lifetime warranty against manufacturing defects. Please refer to our warranty informtion that will be sent to you along with the product.
Seasoned with TilCrust™
All our Cast-Iron / Carbon Steel cookware is seasoned with natural cold-pressed EDIBLE VEGETABLE oils. These oils are mixed in a specific proportion and baked on to the surface of the cookware at a specific temperature for a specific duration. This forms a coat of seasoning. It acts like a naturally nonstick coating. Since its not permanent, this seaoning needs to be maintained as per our instruction manual so that your pan remains nonstick. We call our all natural seasoning- TILCRUST™.
⚠️ Is Cast Iron Right For You? Please Read Before Buying.
Switching to Trilonium's range of Ferrous cookware is a lifestyle change. Unlike chemical-coated non-stick pans, our cookware is 100% natural. Here is what you need to know:
- It Is Not "Non-Stick" Out of the Box: While we pre-season it, true non-stick performance is earned over time. Your food will stick initially if not used with enough oil or heat. This is normal.
- Maintenance is Mandatory: This is a relationship, not just a utensil. You must Wash, Dry, and Oil it after every single use. If you leave it wet, it will rust.
- The "Grey Spot" is Normal: If your seasoning strips off (turning grey/silver), the pan is not defective. It simply means it needs re-seasoning (heating with oil), which is a standard part of owning cast iron.
- Return Policy: Please note that sticking food, rust, or stripped seasoning are considered maintenance issues, not manufacturing defects, and are not eligible for returns.
Buy this if: You want a toxin-free, iron-rich, lifetime companion.
Skip this if: You want the zero-maintenance convenience of Teflon/Non-stick.