Trilonium Triple Seasoned Iron Dhruva Tawa 30cms, 3.5 kgs
Trilonium Triple Seasoned Iron Dhruva Tawa 30cms, 3.5 kgs
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Shipping & Returns
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Care Instructions
Care Instructions
After every use
1. Drying the pan. Use a mild dishwashing soap to wash your pan and then pat it until fully dry. Use a dry cloth. Ensure there are no droplets of water on the surface of the pan.
2. Coat with cooking oil. Place the pan on your stovetop and heat it up again to get rid of water droplets and moisture. Then, apply a coat of oil all over its surface.
3. Storing the pan. Ensure that your Trilonium pan is completely dry. Always store in a dry kitchen shelf.
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- Ideal to cook crisp dosas, rotis, cheelas, parathas, etc..
- Free Dosa Turner and Silicone Sleeve
- 30 cm Diameter: Ideal for preparing multiple servings at once, perfect for family meals or entertaining guests.
- Thickness: 6mm, Weighs 3.5 kgs
- Triple Seasoned for Optimal Performance: Triple seasoned with TilCrust- 100% vegetable oils, ensuring excellent food release and a naturally non-stick surface.
- Superior Heat Retention: The thick iron construction allows for even heat distribution and exceptional heat retention, perfect for achieving crispy and evenly browned dosas . Made from superior high carbon, tempered hot rolled iron.
- Durable and Long-lasting: Designed to last a lifetime with proper care, it grows more non-stick and resistant over time.
- Versatile Cooking: Suitable for a variety of cooking methods – use it on gas, electric, induction stoves, and even in the oven.
- Eco-friendly and Chemical-Free: Made from natural materials and seasoned without synthetic coatings or harmful chemicals.
- Ergonomic Design: Features a sturdy handle for easy handling and maneuvering, ensuring safe and comfortable cooking.
What You Get :
- Exclusive! Hot Rolled iron care booklet.
- The magical ability to make crispy round buttery dosa like a masterchef and enjoy the added benefits of cooking with Hot Rolled iron!.
How to get cooking :
- Follow instructions in included care booklet.
- Wash, dry and season your new Hot Rolled iron tawa inside and out.
- Fire up the stovetop, oven, grill, or campfire.
- Cook up a storm.
Maintenance & care :
Ensure that proper care is taken by seasoning with a cooking oil after each use. To clean Hot Rolled iron, never use soap; simply scrub your tawa with a stiff brush and hot water and dry it completely; it is not dishwasher-safe.
Country Of Origin: India.
Name and address of manufacturer & packer :-
eKitchen Ventures, 123/55, Venkatesapuram, Shankar Nagar, Salem 636007. Tamil Nadu, India.
- Ideal to cook crisp dosas, rotis, cheelas, parathas, etc..
- Free Dosa Turner and Silicone Sleeve
- 30 cm Diameter: Ideal for preparing multiple servings at once, perfect for family meals or entertaining guests.
- Thickness: 6mm, Weighs 3.5 kgs
- Triple Seasoned for Optimal Performance: Triple seasoned with TilCrust- 100% vegetable oils, ensuring excellent food release and a naturally non-stick surface.
- Superior Heat Retention: The thick iron construction allows for even heat distribution and exceptional heat retention, perfect for achieving crispy and evenly browned dosas . Made from superior high carbon, tempered hot rolled iron.
- Durable and Long-lasting: Designed to last a lifetime with proper care, it grows more non-stick and resistant over time.
- Versatile Cooking: Suitable for a variety of cooking methods – use it on gas, electric, induction stoves, and even in the oven.
- Eco-friendly and Chemical-Free: Made from natural materials and seasoned without synthetic coatings or harmful chemicals.
- Ergonomic Design: Features a sturdy handle for easy handling and maneuvering, ensuring safe and comfortable cooking.
What You Get :
- Exclusive! Hot Rolled iron care booklet.
- The magical ability to make crispy round buttery dosa like a masterchef and enjoy the added benefits of cooking with Hot Rolled iron!.
How to get cooking :
- Follow instructions in included care booklet.
- Wash, dry and season your new Hot Rolled iron tawa inside and out.
- Fire up the stovetop, oven, grill, or campfire.
- Cook up a storm.
Maintenance & care :
Ensure that proper care is taken by seasoning with a cooking oil after each use. To clean Hot Rolled iron, never use soap; simply scrub your tawa with a stiff brush and hot water and dry it completely; it is not dishwasher-safe.
Country Of Origin: India.
Name and address of manufacturer & packer :-
eKitchen Ventures, 123/55, Venkatesapuram, Shankar Nagar, Salem 636007. Tamil Nadu, India.
TilCrust™ is an all-natural seasoning used on Trilonium ferrous cookware. It is derived from a proprietary mixture of 100% natural cold-pressed vegetable oils. Unlike chemical coatings found in some non-stick pans, TilCrust™ enhances the cooking experience without compromising health.
TilCrust™ is an all-natural seasoning used on Trilonium ferrous cookware. It is derived from a proprietary mixture of 100% natural cold-pressed vegetable oils. Unlike chemical coatings found in some non-stick pans, TilCrust™ enhances the cooking experience without compromising health.
Our products come with limited lifetime warranty against manufacturing defects. Please refer to our warranty informtion that will be sent to you along with the product.
Our products come with limited lifetime warranty against manufacturing defects. Please refer to our warranty informtion that will be sent to you along with the product.
Seasoned with TilCrust™
All our Cast-Iron / Carbon Steel cookware is seasoned with natural cold-pressed EDIBLE VEGETABLE oils. These oils are mixed in a specific proportion and baked on to the surface of the cookware at a specific temperature for a specific duration. This forms a coat of seasoning. It acts like a naturally nonstick coating. Since its not permanent, this seaoning needs to be maintained as per our instruction manual so that your pan remains nonstick. We call our all natural seasoning- TILCRUST™.