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Trilonium

Trilonium Triple Seasoned Iron Boulder Flat Griddle Tawa, round 15 inches

Regular price Rs. 3,490.00
Regular price Rs. 7,990.00 Sale price Rs. 3,490.00
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  • Multi-Purpose Cooking: Perfect for a variety of dishes, from traditional Indian cuisine like dosas and uthappams to global favorites like pizzas and omelettes.
  • Iron Fortification: Cooking with this tawa naturally increases the iron content in your food, enhancing your family’s immunity and ensuring delicious, nutritious meals.
  • Naturally Non-Stick: Pre-seasoned with TilCrust™, a special blend of natural cold-pressed vegetable oils, for a non-stick surface that’s both healthy and easy to clean.
  • Perfect Size & Thickness: Measuring 380mm in diameter (38cm | 15 inches) with an 8mm thickness, it provides even heat distribution and is easy to handle.
  • Versatile Compatibility: Use it on LPG stovetops, induction cooktops, open fires, charcoals, electric grills, and ovens (OTGs). Note: It is not suitable for microwave use.
  • Warranty Assurance: Comes with a 3-year warranty against manufacturing defects, giving you peace of mind with every purchase.

Discover the joy of cooking with the Trilonium Pre-Seasoned Iron Tawa, a versatile and indispensable addition to your kitchen. Whether you’re whipping up dosas, uthappams, phulkas, parathas, pizzas, or omelettes, this tawa is designed to cater to all your culinary needs while promoting a healthy lifestyle.

The Trilonium Iron Tawa is more than just a pan; it’s a commitment to healthier cooking. Its pre-seasoned surface means you can start cooking right away, without the hassle of seasoning it yourself. The tawa’s compatibility with various heat sources makes it a flexible choice for any kitchen. With its robust warranty, you can trust in the quality and durability of this essential cookware.

    --

    Introducing the Trilonium Pre-Seasoned Iron Boulder Dosa Tawa – a culinary masterpiece designed to revolutionize your cooking experience. This tawa is not just a kitchen utensil; it's a versatile and health-conscious addition to your cookware arsenal. Crafted for cooking uthappams, dosas, phulkas, parathas, pizzas, and omelettes, this pan boasts a diameter of 380mm (38cms | 15 inches), providing ample space for your creative culinary endeavors.


    Unveil the secret to impeccable cooking with the Trilonium Pre-Seasoned Iron Boulder Dosa Tawa. This tawa is a testament to culinary excellence, offering a blend of traditional cooking benefits and modern convenience. Its generous 380mm (38cm | 15 inches) diameter is perfect for a variety of dishes, ensuring you have the space you need to cook for your family and friends.

    What You Get:

    • The Trilonium Iron Boulder Dosa Tawa, pre-seasoned and ready to use.
    • A comprehensive user manual with detailed instructions for use and care.
    • A 3-year warranty card ensuring protection against manufacturing defects.

    Getting Started with Cooking:

    • Begin by heating the tawa on a low flame to gradually bring it up to temperature.
    • Once heated, you can start cooking your favorite dishes immediately, thanks to the pre-seasoned surface.
    • The tawa’s natural non-stick properties will improve with each use, as the oils from cooking further season the iron.

    Maintenance Tips:

    • After each use, clean the tawa with a soft brush and mild soap if needed. Avoid using harsh detergents or scouring pads.
    • Dry the tawa thoroughly to prevent rust. You can heat it on the stove to evaporate any remaining moisture.
    • Periodically, apply a thin layer of vegetable oil to the surface and heat it to maintain the seasoning and non-stick properties.
    • Store the tawa in a dry place, and if stacking with other cookware, place a paper towel in between to protect the surface.

    With the Trilonium Iron Boulder Dosa Tawa, you’re not just buying a product; you’re investing in a healthier lifestyle and a richer culinary experience. Its durability and ease of use make it an essential addition to any kitchen.

    Country Of Origin: India.

    Name and address of manufacturer & packer :-

    eKitchen Ventures, 123/55, Venkatesapuram, Shankar Nagar, Salem 636007. Tamil Nadu, India.

     

    Naturally Seasoned - Naturally Non-Stick

    Seasoned with TilCrust™.

    Our cookware is seasoned with a mixture of 100% Natural cold-pressed vegetable oils

    Yummy Food

    Food tastes great when cooked in TRILONIUM

    Free Shipping

    Free Shipping on everything. No minimum order value

    Cash on Delivery

    Free Cash on delivery on all products. No additional charges and no minimum order value.

    Easy 7 Days return policy

    RETURN POLICY

    Most orders are shipped within 24 hours.

    We have an easy 7 day return policy.

    Learn more - http://trilonium.com/policies/refund-policy

    About The product

    • Multi-Purpose Cooking: Perfect for a variety of dishes, from traditional Indian cuisine like dosas and uthappams to global favorites like pizzas and omelettes.
    • Iron Fortification: Cooking with this tawa naturally increases the iron content in your food, enhancing your family’s immunity and ensuring delicious, nutritious meals.
    • Naturally Non-Stick: Pre-seasoned with TilCrust™, a special blend of natural cold-pressed vegetable oils, for a non-stick surface that’s both healthy and easy to clean.
    • Perfect Size & Thickness: Measuring 380mm in diameter (38cm | 15 inches) with an 8mm thickness, it provides even heat distribution and is easy to handle.
    • Versatile Compatibility: Use it on LPG stovetops, induction cooktops, open fires, charcoals, electric grills, and ovens (OTGs). Note: It is not suitable for microwave use.
    • Warranty Assurance: Comes with a 3-year warranty against manufacturing defects, giving you peace of mind with every purchase.

    Discover the joy of cooking with the Trilonium Pre-Seasoned Iron Tawa, a versatile and indispensable addition to your kitchen. Whether you’re whipping up dosas, uthappams, phulkas, parathas, pizzas, or omelettes, this tawa is designed to cater to all your culinary needs while promoting a healthy lifestyle.

    The Trilonium Iron Tawa is more than just a pan; it’s a commitment to healthier cooking. Its pre-seasoned surface means you can start cooking right away, without the hassle of seasoning it yourself. The tawa’s compatibility with various heat sources makes it a flexible choice for any kitchen. With its robust warranty, you can trust in the quality and durability of this essential cookware.

      --

      Introducing the Trilonium Pre-Seasoned Iron Boulder Dosa Tawa – a culinary masterpiece designed to revolutionize your cooking experience. This tawa is not just a kitchen utensil; it's a versatile and health-conscious addition to your cookware arsenal. Crafted for cooking uthappams, dosas, phulkas, parathas, pizzas, and omelettes, this pan boasts a diameter of 380mm (38cms | 15 inches), providing ample space for your creative culinary endeavors.


      Unveil the secret to impeccable cooking with the Trilonium Pre-Seasoned Iron Boulder Dosa Tawa. This tawa is a testament to culinary excellence, offering a blend of traditional cooking benefits and modern convenience. Its generous 380mm (38cm | 15 inches) diameter is perfect for a variety of dishes, ensuring you have the space you need to cook for your family and friends.

      What You Get:

      • The Trilonium Iron Boulder Dosa Tawa, pre-seasoned and ready to use.
      • A comprehensive user manual with detailed instructions for use and care.
      • A 3-year warranty card ensuring protection against manufacturing defects.

      Getting Started with Cooking:

      • Begin by heating the tawa on a low flame to gradually bring it up to temperature.
      • Once heated, you can start cooking your favorite dishes immediately, thanks to the pre-seasoned surface.
      • The tawa’s natural non-stick properties will improve with each use, as the oils from cooking further season the iron.

      Maintenance Tips:

      • After each use, clean the tawa with a soft brush and mild soap if needed. Avoid using harsh detergents or scouring pads.
      • Dry the tawa thoroughly to prevent rust. You can heat it on the stove to evaporate any remaining moisture.
      • Periodically, apply a thin layer of vegetable oil to the surface and heat it to maintain the seasoning and non-stick properties.
      • Store the tawa in a dry place, and if stacking with other cookware, place a paper towel in between to protect the surface.

      With the Trilonium Iron Boulder Dosa Tawa, you’re not just buying a product; you’re investing in a healthier lifestyle and a richer culinary experience. Its durability and ease of use make it an essential addition to any kitchen.

      Country Of Origin: India.

      Name and address of manufacturer & packer :-

      eKitchen Ventures, 123/55, Venkatesapuram, Shankar Nagar, Salem 636007. Tamil Nadu, India.

       

      Learn More ........

      Name and address of manufactuer/packer: eKitchen Ventures, 123/55 Venkatesapuram, Shankar nagar, Salem 636007. Tamil Nadu, India.

      Country of Origin: India

      Frequently Asked Questions

      Home

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      Trilonium cookware is manufactured in India.

      Shipping

      +

      We ship our products using various post services. All orders above ₹499 are eligible for Free Shipping. For any order below ₹499, an additional charge of ₹50 is levied as a shipping charge, for all states.

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      You can track your shipment by heading to our dedicated Tracking page. Simply enter your 'Tracking Number' into the box and you can track your order. You can find the Tracking page here -https://trilonium.myshopify.com/pages/track-your-order

      Products

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      All Trilonium Cookware is seasoned with a mixture of natural cold-pressed oils. You do not need to re-season it before use. All you have to do it maintain the seasoning.

      The procedure to maintain our seasoning is fairly straight forward.

      You will receive an instruction manual along with the product.

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      Your cookware is built to last for a lifetime. We have a Limited lifetime warranty on our products. Please refer to the warranty card on receipt of the product.

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      We are always available to assist you on whatsapp tap here- wa.me/918838990853

      Others

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      We accept payments through PAYPAL, credit/debit cards of VISA, MASTERCARD, MAESTRO, RUPAY, and AMEX Credit cards.

      +

      Yes, we offer gift wrapping services.

      At the time of checkout, please ensure that you select the gift wrapping service for an additional fee of Rs.20/- per product.

      +

      At trilonium, we value and uphold the privacy and security of our consumers at the highest standards. All information collected is protected against any unauthorised access and release. All transactions on the trilonium Website are protected with a robust 128-bit encryption technology to protect your card information and transmit it through a secure pathway. All card payments are processed through reputed, secure, and trusted partners like Razorpay, PayPal, 2Checkout, and PayU.

      How to start using your Trilonium Cast-Iron / Carbon Steel Cookware ?

      Your Trilonium cookware is already Triple-Seasoned with natural oils. You do not need to season it all over again. All you have to do is, maintain the seasoning. Below are the steps on how to go about it.

      TilCrust™

      All our Cast-Iron / Carbon Steel cookware is seasoned with natural cold-pressed EDIBLE VEGETABLE oils. It acts like a naturally nonstick coating.

      The seaoning needs to be maintained as per our instruction manual so that your pan remains nonstick.

      the seasoning oil that we use in our cookware is a proprietory mixture of natural cold-pressed vegetable oils baked onto the surface of our cookware at a specific temperature for a specific time. We call it TILCRUST™.

      TILCRUST™ requires a bit of easy maintainance.

      Quick wash with a mild soap and pat dry.

      Use a regular dishwashing soap. Scrub the surface of the pan gently.

      Do not use a metal scrubber.

      Do not use wash in a dishwashing machine.

      Saute, finely chopped onions along with cooking oil.

      Coat the entire surface of the pan with cooking oil Using a tissue or a lint free kitchen towel.

      Place your pan on your burner on your burner for 1-2 mins on medium flame.

      Saute, finely chopped onions along with 2-3 tb. spoons of cooking oil in your Trilonium pan for 10-12 mins on a high flame until The onions Blacken.

      Allow the pan to cool down for 30 mins.

      After step 2. Allow the pan to rest for 30 mins. on your stovetop along with the blackened onions.

      Remove the blackened onions.

      Remove the burnt onions.

      Do not wash your pan yet.

      Hurray !!! Now your pan Is ready to use.

      • 1. Drying the pan.

        Use a mild dishwashing soap to wash your pan and then pat it until fully dry. Use a dry cloth. Ensure there are no droplets of water on the surface of the pan.

      • 2. Coat with cooking oil.

        Place the pan on your stovetop and heat it up again to get rid of water droplets and moisture. Then, apply a coat of oil all over its surface.

      • 3. Storing the pan.

        Ensure that your Trilonium pan is completely dry.

        Always store in a dry kitchen shelf.

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      Naturally Seasoned, Naturally Non-Stick

      TRILONIUM- The power of IRON