Trilonium Pre-Seasoned Cast Iron Grill Pan, 26cm, 2.9 Kgs
Trilonium Pre-Seasoned Cast Iron Grill Pan, 26cm, 2.9 Kgs
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Shipping & Returns
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Learn more - http://trilonium.com/policies/refund-policy
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Care Instructions
Care Instructions
After every use
1. Drying the pan. Use a mild dishwashing soap to wash your pan and then pat it until fully dry. Use a dry cloth. Ensure there are no droplets of water on the surface of the pan.
2. Coat with cooking oil. Place the pan on your stovetop and heat it up again to get rid of water droplets and moisture. Then, apply a coat of oil all over its surface.
3. Storing the pan. Ensure that your Trilonium pan is completely dry. Always store in a dry kitchen shelf.
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EXTRA 6% Flat OFF
On entire order. Min. order Qty: Any 2 Products
EXTRA 9% Flat OFF
On entire order. Min. order Qty: Any 3 Products
- Best for your veg, seekh kabab, grilled vegetable and cheese sandwiches and everything turns out great.
- Fortifies your food with Iron. Makes your food rich in Iron which in turn Boosts your family’s immunity. Food tastes great.
- It is naturally non-stick. Fully Seasoned with TilCrust™ – A proprietary mixture of Natural Cold-Pressed Vegetable Oils.
- Perfect size for a small family; Diameter - 260mm | 26 cm | 10 inches and easy to handle; Weight - 2.9 Kgs; Thickness - 6mm.
- Can be used on LPG Stovetops, Induction Cooktops, Open Fires, Charcoals, Electric Grills, Ceramictops, Electric Ovens (OTGs) (Do not use it in Microwaves).
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Cast Iron Grill Pan offers both elegance and versatility to your kitchen. Whether you’re learning to cook, or a seasoned expert, this pan is timeless. If well cared for, it can be passed down from one generation of chefs to the next. This grill pan translates beautifully from the kitchen to the table as you make every meal a memory. Though western invention, grill pan has become a popular cookware cutting across cultures and cuisine and Trilonium is launching this with a traditional twist.
The ribs of the Trilonium Pre-Seasoned Cast Iron Square Grill Pan allow fat to drain from food while also searing tantalizing grill marks onto meats and vegetables. The right tool to sear, bake, broil, braise, fry or grill. Elevate your cooking experience with cast iron and experience the benefits of a chemical free non-stick pan, add iron to your meals, and much more. This grill pan has been wonderfully constructed out of heavy duty and durable cast iron to ensure a long-lasting product that is reliable for everyday use. Cast iron pan has very high volumetric heat capacity, which means that once it's hot, it stays hot, heats evenly and loves a campfire.
The thickness & quality of Trilonium cast iron grill pan gives it longer life, higher iron density, retains heat longer and consumes less oil. Your curries tastier now and no more harmful chemicals in your kitchen.
Fully-Seasoned skillet is ready-to-use right out of the box :
To provide you with a ready to use cast-iron grill pan, all our cast-iron cookware pass through factory pre-seasoning stage in which natural cold pressed oil is used on these high head allowing the polymers to create an initial layer of seasoning. This one factory seasoned layer is equivalent 10-15 rounds of normal home seasoning. The normal cast iron seasoning we create at home is attained when the fats and oils used in cooking is collected on the cast iron.This makes our cast iron cookware completely ready to be used straight out of the box. No initial seasoning is required. However; in order to maintain the factory-seasoned cast iron layer you need to season it from time to time. Regular use and proper maintenance is the key to a coveted black non-stick surface.
Low-fat cooking :
The ribs on the grilled pan ensure that your food does not sit on grease, therefore reducing fat consumption. For any tasty foods, unwanted grease has to be eliminated. It’s not easy to do this manually, you require cookware that will enable you to drain all the grease from your cooking with a professional style. There is no other gadget that does this better than with trilonium cast iron grill pan.Dual Handle :
The dual handle design provides great control and easy lift. No matter where this pan is used or stored, the dual handle design reduces its footprint to save space while providing a good grip. These handles are part of the actual cast iron mold—no seams, welds, or joints. So you can move from stovetop to oven to grill to table and back again, all with a steady hand. You can also serve things up within the pan, turning these into 2-in-1s: cooking surface and keep-warm serving tray. Fry up a fish or roast a chicken in this generous pan that features two handles for heavy lifting, and two subtle side lips for pouring.Superior heat retention :
During grilling, one of the most important things to do is ensure that food is evenly cooked. This superior heating technology allows food to cook evenly. It also allows heat retention, this great feature that allows energy saving.What You Get :
- Exclusive! Cast iron care booklet.
- The magical ability to sear, fry, sauteé a delicious meal, bake like a masterchef and enjoy the added benefits of cooking with cast iron!.
How to get cooking :
- Follow instructions in included care booklet.
- Wash, dry and season your new cast iron grill pan inside and out.
- Fire up the stovetop, oven, grill, or campfire.
- Cook up a storm.
Maintenance & care :
Ensure that proper care is taken by seasoning with a cooking oil after each use. To clean cast iron, never use soap; simply scrub your skillet with a stiff brush and hot water and dry it completely; it is not dishwasher-safe.
Country of Origin: India.
- Best for your veg, seekh kabab, grilled vegetable and cheese sandwiches and everything turns out great.
- Fortifies your food with Iron. Makes your food rich in Iron which in turn Boosts your family’s immunity. Food tastes great.
- It is naturally non-stick. Fully Seasoned with TilCrust™ – A proprietary mixture of Natural Cold-Pressed Vegetable Oils.
- Perfect size for a small family; Diameter - 260mm | 26 cm | 10 inches and easy to handle; Weight - 2.9 Kgs; Thickness - 6mm.
- Can be used on LPG Stovetops, Induction Cooktops, Open Fires, Charcoals, Electric Grills, Ceramictops, Electric Ovens (OTGs) (Do not use it in Microwaves).
--
Cast Iron Grill Pan offers both elegance and versatility to your kitchen. Whether you’re learning to cook, or a seasoned expert, this pan is timeless. If well cared for, it can be passed down from one generation of chefs to the next. This grill pan translates beautifully from the kitchen to the table as you make every meal a memory. Though western invention, grill pan has become a popular cookware cutting across cultures and cuisine and Trilonium is launching this with a traditional twist.
The ribs of the Trilonium Pre-Seasoned Cast Iron Square Grill Pan allow fat to drain from food while also searing tantalizing grill marks onto meats and vegetables. The right tool to sear, bake, broil, braise, fry or grill. Elevate your cooking experience with cast iron and experience the benefits of a chemical free non-stick pan, add iron to your meals, and much more. This grill pan has been wonderfully constructed out of heavy duty and durable cast iron to ensure a long-lasting product that is reliable for everyday use. Cast iron pan has very high volumetric heat capacity, which means that once it's hot, it stays hot, heats evenly and loves a campfire.
The thickness & quality of Trilonium cast iron grill pan gives it longer life, higher iron density, retains heat longer and consumes less oil. Your curries tastier now and no more harmful chemicals in your kitchen.
Fully-Seasoned skillet is ready-to-use right out of the box :
To provide you with a ready to use cast-iron grill pan, all our cast-iron cookware pass through factory pre-seasoning stage in which natural cold pressed oil is used on these high head allowing the polymers to create an initial layer of seasoning. This one factory seasoned layer is equivalent 10-15 rounds of normal home seasoning. The normal cast iron seasoning we create at home is attained when the fats and oils used in cooking is collected on the cast iron.This makes our cast iron cookware completely ready to be used straight out of the box. No initial seasoning is required. However; in order to maintain the factory-seasoned cast iron layer you need to season it from time to time. Regular use and proper maintenance is the key to a coveted black non-stick surface.
Low-fat cooking :
The ribs on the grilled pan ensure that your food does not sit on grease, therefore reducing fat consumption. For any tasty foods, unwanted grease has to be eliminated. It’s not easy to do this manually, you require cookware that will enable you to drain all the grease from your cooking with a professional style. There is no other gadget that does this better than with trilonium cast iron grill pan.Dual Handle :
The dual handle design provides great control and easy lift. No matter where this pan is used or stored, the dual handle design reduces its footprint to save space while providing a good grip. These handles are part of the actual cast iron mold—no seams, welds, or joints. So you can move from stovetop to oven to grill to table and back again, all with a steady hand. You can also serve things up within the pan, turning these into 2-in-1s: cooking surface and keep-warm serving tray. Fry up a fish or roast a chicken in this generous pan that features two handles for heavy lifting, and two subtle side lips for pouring.Superior heat retention :
During grilling, one of the most important things to do is ensure that food is evenly cooked. This superior heating technology allows food to cook evenly. It also allows heat retention, this great feature that allows energy saving.What You Get :
- Exclusive! Cast iron care booklet.
- The magical ability to sear, fry, sauteé a delicious meal, bake like a masterchef and enjoy the added benefits of cooking with cast iron!.
How to get cooking :
- Follow instructions in included care booklet.
- Wash, dry and season your new cast iron grill pan inside and out.
- Fire up the stovetop, oven, grill, or campfire.
- Cook up a storm.
Maintenance & care :
Ensure that proper care is taken by seasoning with a cooking oil after each use. To clean cast iron, never use soap; simply scrub your skillet with a stiff brush and hot water and dry it completely; it is not dishwasher-safe.
Country of Origin: India.
TilCrust™ is an all-natural seasoning used on Trilonium ferrous cookware. It is derived from a proprietary mixture of 100% natural cold-pressed vegetable oils. Unlike chemical coatings found in some non-stick pans, TilCrust™ enhances the cooking experience without compromising health.
TilCrust™ is an all-natural seasoning used on Trilonium ferrous cookware. It is derived from a proprietary mixture of 100% natural cold-pressed vegetable oils. Unlike chemical coatings found in some non-stick pans, TilCrust™ enhances the cooking experience without compromising health.
Our products come with limited lifetime warranty against manufacturing defects. Please refer to our warranty informtion that will be sent to you along with the product.
Our products come with limited lifetime warranty against manufacturing defects. Please refer to our warranty informtion that will be sent to you along with the product.
Seasoned with TilCrust™
All our Cast-Iron / Carbon Steel cookware is seasoned with natural cold-pressed EDIBLE VEGETABLE oils. These oils are mixed in a specific proportion and baked on to the surface of the cookware at a specific temperature for a specific duration. This forms a coat of seasoning. It acts like a naturally nonstick coating. Since its not permanent, this seaoning needs to be maintained as per our instruction manual so that your pan remains nonstick. We call our all natural seasoning- TILCRUST™.