Trilonium Triple Seasoned Iron Boulder Griddle Tawa 18 inches

• Versatile Use: Ideal for commercial use to make dosas, uthappams, rotis, phulkas, parathas, parottas, pizzas, chillas, omelettes, and more.
• Iron-Enriched: Fortifies your food with iron, boosting your family’s immunity and enhancing the taste.
• Naturally Non-Stick: Triple-seasoned with TilCrust™, our proprietary blend of natural cold-pressed vegetable oils, for a healthy cooking surface.
• Optimal Size: With a diameter of 455mm (45.5cm | 18 inches) and a thickness of 8mm, it’s designed for even heat distribution and easy handling.
• Cooktop Compatibility: Suitable for LPG stovetops, open fires, charcoals, electric grills, and ovens (OTGs). Not recommended for microwave use.
• This product is not returnable.

Elevate your culinary experience with the Trilonium Triple-Seasoned Iron Boulder Dosa Tawa, the perfect addition to any kitchen. This round commercial griddle is not just for dosas; it’s a versatile tool for cooking a variety of dishes, ensuring both health and taste for your family.

The Trilonium Dosa Tawa is more than a cooking utensil; it’s a gateway to healthier, tastier meals. Its iron-enriched surface not only adds a nutritional boost to your dishes but also imparts a distinct flavor that’s sure to delight. The natural non-stick coating ensures that your food cooks perfectly without sticking, making clean-up a breeze.

Whether you’re a professional chef or a home cook, the Trilonium Dosa Tawa’s size and compatibility with various heat sources make it an indispensable tool in your kitchen. Trust in its quality and durability with our comprehensive 3-year warranty.

Unveil the secret to impeccable cooking with the Trilonium Triple-Seasoned Iron Boulder Dosa Tawa. This tawa is a testament to culinary excellence, offering a blend of traditional cooking benefits and modern convenience. Its generous 455mm (45.5cm | 18 inches) diameter is perfect for a variety of dishes, ensuring you have the space you need to cook for your family and friends.

What You Get:

• The Trilonium Iron Boulder Dosa Tawa, triple-seasoned and ready to use.
• A comprehensive user manual with detailed instructions for use and care.
• A 3-year warranty card ensuring protection against manufacturing defects.

Getting Started with Cooking:

• Begin by heating the tawa on a low flame to gradually bring it up to temperature.
• Once heated, you can start cooking your favorite dishes immediately, thanks to the triple-seasoned surface.
• The tawa’s natural non-stick properties will improve with each use, as the oils from cooking further season the iron.

Maintenance Tips:

• After each use, clean the tawa with a soft brush and mild soap if needed. Avoid using harsh detergents or scouring pads.
• Dry the tawa thoroughly to prevent rust. You can heat it on the stove to evaporate any remaining moisture.
• Periodically, apply a thin layer of vegetable oil to the surface and heat it to maintain the seasoning and non-stick properties.
• Store the tawa in a dry place, and if stacking with other cookware, place a paper towel in between to protect the surface.

With the Trilonium Iron Boulder Dosa Tawa, you’re not just buying a product; you’re investing in a healthier lifestyle and a richer culinary experience. Its durability and ease of use make it an essential addition to any kitchen.

Country Of Origin: India.

Name and address of manufacturer & packer :-

TilCrust™ is an all-natural seasoning used on Trilonium ferrous cookware. It is derived from a proprietary mixture of 100% natural cold-pressed vegetable oils. Unlike chemical coatings found in some non-stick pans, TilCrust™ enhances the cooking experience without compromising health.

Our products come with limited lifetime warranty against manufacturing defects. Please refer to our warranty informtion that will be sent to you along with the product.